Inside this Restaurant Group’s Ambitious Miami Expansion
Carbone Miami
BORN IN NEW YORK, AN INSTANT CLASSIC ON MIAMI BEACH
Carbone is the essential Miami dining experience. Charismatic service captains sporting burgundy tuxedos, an electric and extravagant atmosphere designed by Ken Fulk, and a menu of world-renowned interpretations of Italian-American cuisine by Chef Mario Carbone, come to life every night on Collins Avenue.
CLASSIC
The Carbone menu features classic Italian-American dishes prepared with only the most exceptional ingredients and fine-dining techniques. Favorites like Caesar Salad alla ZZ, Carpaccio Piemontese, Baked Clams, and Veal Parmesan reach thrilling new heights.
PATIO
Adding to this location’s elegantly tropical feel is a lush outdoor patio offering some of the most wonderful al fresco dining in the city.
The expansive patio space can seat 50 people. Its laid-back aesthetic, consisting of rattan ceiling fans, eclectic furniture, and lush greenery, nods to Havana, bringing a distinct Miami flair to the Carbone experience.
DESIGN
Renowned designer Ken Fulk brought the decadent color palette—terracotta, cream, rich emerald greens—to accent Carbone Miami’s Malachite ceiling beams and columns, damask-upholstered walls, and leather-upholstered banquettes and kitchen doors. Murano sconces and chandeliers add soft, glimmering light to the bar and dining areas, and Fulk’s hand-drawn wallpaper guilds the bathrooms.
HOURS & INFORMATION
49 Collins Ave
Miami Beach, FL 33139
Dinner
Monday - Sunday
5:30pm - 11:00pm
Dress Code
Guests are encouraged to dress for the occasion. Any guest who does not appear sufficiently well-presented may be refused entry. No shorts, open-toed shoes, or tank tops. Athletic wear and baseball caps are kindly prohibited.
Reservations
Please note, reservations for Carbone can be made directly through our website, authorized reservation platforms such as Resy or Dorsia, or by contacting our restaurant teams via email at reservations@carbonemiami.com. We cannot guarantee the validity of reservations made through any other channels and hereby disclaim all liability in connection with your use of unauthorized channels to book a reservation. If you are not sure whether a reservation is valid or have any questions related to making a reservation, please contact us at reservations@carbonemiami.com.
MAJOR FOOD GROUP
Founded a decade ago by Jeff Zalaznick, Chef Mario Carbone, and Chef Rich Torrisi, Major Food Group has consistently delivered the most celebrated, innovative, and exciting culinary experiences in the world. Together, the three visionary leaders deliver exceptional, delicious food and hospitality concepts that delight guests, define categories and, while creating distinguishable sense of place in every city, establish new standards for the industry.
While each brand this creative team brings to life is distinct, they all reflect MFG’s refined, celebratory, and thoroughly contemporary approach to its craft.
